October 30, 2013
What’s the first thing you think of when I say Fall?
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Halloween season is here! That means it's time to set out those autumn decorations, play some scary music, watch a horror movie, take in some haunted houses or corn mazes, and visit the pumpkin patch to find that perfect specimen for your jack-o-lantern. And then of course, there's always my favorite part: Apple cider, Hayrides, Corn Mazes, Leaves changing color, and of course, pumpkins!
Let me start with one of my favorite fall vegetables… some call it a fruit.
Not only they are the delicious in mom`s Thanksgiving pies (they are the best), they also have a powerful nutrient punch!
According to Trisha Gilerson, there are 5 Reasons to Eat Pumpkin:
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2. Pumpkins are high in anti-oxidants. Antioxidants help in decreasing inflammation (inflammation = bad). Sweet!
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4. It’s not just the flesh of the pumpkin that’s good for you. Pumpkin seeds (or as my husband calls them …pumpkin nuts) are powerhouse player too. Pumpkins seeds are a good source of zinc, protein, magnesium, potassium!
5. Pumpkin seeds are also rich in the amino acid tryptophan. *yawn* Yes, this is the same amino acid in turkey that makes you drowsy. This amino acid also helps to produce serotonin which helps keep us happy. Eat pumpkins. They’re happy food!
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Happy Fall!
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