October 30, 2013
What’s the first thing you think of when I say Fall?
Halloween season is here! That means it's time to set out those autumn decorations, play some scary music, watch a horror movie, take in some haunted houses or corn mazes, and visit the pumpkin patch to find that perfect specimen for your jack-o-lantern. And then of course, there's always my favorite part: Apple cider, Hayrides, Corn Mazes, Leaves changing color, and of course, pumpkins!
Let me start with one of my favorite fall vegetables… some call it a fruit.
Not only they are the delicious in mom`s Thanksgiving pies (they are the best), they also have a powerful nutrient punch!
According to Trisha Gilerson, there are 5 Reasons to Eat Pumpkin:
2. Pumpkins are high in anti-oxidants. Antioxidants help in decreasing inflammation (inflammation = bad). Sweet!
4. It’s not just the flesh of the pumpkin that’s good for you. Pumpkin seeds (or as my husband calls them …pumpkin nuts) are powerhouse player too. Pumpkins seeds are a good source of zinc, protein, magnesium, potassium!
5. Pumpkin seeds are also rich in the amino acid tryptophan. *yawn* Yes, this is the same amino acid in turkey that makes you drowsy. This amino acid also helps to produce serotonin which helps keep us happy. Eat pumpkins. They’re happy food!
Happy Fall!
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